Gluten and Dairy Free Biscoff and White Chocolate Cookie Pie

Sweet, squishy, and seriously indulgent 💁♀️

This beauty is made with soft white chocolate chip cookie dough, stuffed with a thick layer of our homemade Biscoff spread and creamy white chocolate ganache. Every bite is a gooey, golden dream ✨

Gluten-free, dairy-free, and 100% worth the hype.

Ingredients:
Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat); Vegetable Oils, Water, Salt, Emulsifier, Flavouring, Beta-Carotene; EGGS; Granulated Sugar; Cane Molasses, Glycerol; Cocoa Butter, Cocoa mAss, Rice Powder, Inulin, Sunflower Lecithin; Water, SOYA Bean, Tricalcium Phosphate, Gellan Gum, Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2; Coconut Oil; GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil; Hulled SOYA Beans, Sunflower Oil, Modified Starch, Fructose-Glucose Syrup, SOYA Lecithins, Locust Bean Gum, Carrageenan; Golden Syrup; Invert Sugar Syrup, Glucose Syrup, Vanilla Extract; Xanthan Gum; Raising Agents (E450, E500, Starch); Ground Cinnamon